Singaporean food can be divided into six types: meat, seafood, rice, noodles, dessert and snacks. Singapore is especially renowned for its seafood. Chili crab and black pepper crab are two quintessential dishes that dominate the scene and are greatly recommended to tourists. Another favourite is sambal stingray.
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Today : 12:00โโโ2:30โฏPM, 6:00โโโ11:00โฏPM
33 Mohamed Sultan Rd, #01-02, Singapore 238977
Google Maps+656735 4232
Japanese Chef works in this restaurant?
Yes/No